I am the Kitchen Manager at Healing Meals, where I combine my lifelong passion for the restaurant industry with my commitment to serving our community. Having owned a restaurant in Los Angeles County, I understand the power of a good meal to bring people together. Since moving to Connecticut in 2015, I have truly embraced the warmth and beauty of the East Coast. As a proud parent of three daughters and one son, and a grandmother to three wonderful grandkids, I cherish family time and the joy it brings. At Healing Meals, I strive to nourish not just bodies, but hearts, ensuring that each meal we prepare fosters connection and support for those in need.
What if one night could help nourish hundreds? Join us for a night of community, vibrant food, and collective hope!
