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Spring Cooking Workshop with Chef Joe
March 19 @ 6:00 pm
$75
Prep a beautiful, organic, French-inspired Vegetable Pave with Chef Joe and bring it home to enjoy!
Bring your own 9×13 baking dish from home to assemble your ready-to-go Vegetable Pave dinner.
Guests will also cook delicious meatballs (gluten-free options available) and a Spring-inspired salad with Chef Joe to enjoy together at the end of the workshop.